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Leading Exporters, Wholesaler, Trader and Manufacturers of Black Turmeric Finger, Black Turmeric Powder, Black Turmeric Slices Dry and Fresh Black Turmeric Finger from Hyderabad.
Business Type | Manufacturer, Exporter, Supplier, Trader |
Cultivation Type | Common |
Color | Dark Blue |
Style | Fresh |
Feature | Natural, No Added Color, Non Harmful |
Packaging Type | Plastic Pouch |
Type | Turmeric |
Shelf Life | 9 - 12 months |
Country of Origin | India |
Black Turmeric, also known as Black Zeda, or Curcuma caesia, is a rare and exotic variety of turmeric native to India and Southeast Asia. Its unique dark color and earthy flavor set it apart from regular turmeric.
Characteristics
- Deep blue-black color
- Earthy, slightly sweet flavor
- High in curcuminoids (curcumin, demethoxycurcumin)
- Rich in antioxidants, anti-inflammatory compounds
- Anti-bacterial, anti-fungal properties
Origin - India
Culinary Uses
- Traditional Indian and Southeast Asian recipes
- Adds depth to curries, stews, and soups
- Enhances flavor in meat, seafood dishes
- Used in Ayurvedic and Unani medicine
Health Benefits
- Anti-inflammatory, antioxidant properties
- Relieves joint pain, arthritis
- Supports digestive health
- May help reduce cancer risk
Skincare Benefits
- Anti-inflammatory compounds soothe skin irritations
- Antioxidants combat aging, wrinkles
- Natural antiseptic, antibacterial properties
Packaging
- Available in whole, powdered forms
Shelf Life
- 12-18 months from packaging date
Storage
- Store in cool, dry place
- Protect from direct sunlight, moisture
Business Type | Manufacturer, Exporter, Trader |
Color | Black |
Form | Powder |
Application | Food And Medicine |
Certification | FSSAI Certified |
Shelf Life | 9 - 12 months |
Country of Origin | India |
MOQ | 1 ton |
Black Turmeric, also known as Black Zeda, or Curcuma caesia, is a rare and exotic variety of turmeric native to India and Southeast Asia. Its unique dark color and earthy flavor set it apart from regular turmeric.
Characteristics
- Deep blue-black color
- Earthy, slightly sweet flavor
- High in curcuminoids (curcumin, demethoxycurcumin)
- Rich in antioxidants, anti-inflammatory compounds
- Anti-bacterial, anti-fungal properties
Origin - India
Culinary Uses
- Traditional Indian and Southeast Asian recipes
- Adds depth to curries, stews, and soups
- Enhances flavor in meat, seafood dishes
- Used in Ayurvedic and Unani medicine
Health Benefits
- Anti-inflammatory, antioxidant properties
- Relieves joint pain, arthritis
- Supports digestive health
- May help reduce cancer risk
Skincare Benefits
- Anti-inflammatory compounds soothe skin irritations
- Antioxidants combat aging, wrinkles
- Natural antiseptic, antibacterial properties
Packaging
- Available in whole, powdered forms
Shelf Life
- 12-18 months from packaging date
Storage
- Store in cool, dry place
- Protect from direct sunlight, moisture
Business Type | Manufacturer, Exporter, Supplier, Trader |
Cultivation Type | Common |
Processing Type | Sun Dried |
Shape | Slice |
Color | Black |
Style | Dried |
Packaging Type | Plastic Bag |
Shelf Life | 9 - 12 Months |
Country of Origin | India |
Black Turmeric, also known as Black Zeda, or Curcuma caesia, is a rare and exotic variety of turmeric native to India and Southeast Asia. Its unique dark color and earthy flavor set it apart from regular turmeric.
Characteristics
- Deep blue-black color
- Earthy, slightly sweet flavor
- High in curcuminoids (curcumin, demethoxycurcumin)
- Rich in antioxidants, anti-inflammatory compounds
- Anti-bacterial, anti-fungal properties
Origin - India
Culinary Uses
- Traditional Indian and Southeast Asian recipes
- Adds depth to curries, stews, and soups
- Enhances flavor in meat, seafood dishes
- Used in Ayurvedic and Unani medicine
Health Benefits
- Anti-inflammatory, antioxidant properties
- Relieves joint pain, arthritis
- Supports digestive health
- May help reduce cancer risk
Skincare Benefits
- Anti-inflammatory compounds soothe skin irritations
- Antioxidants combat aging, wrinkles
- Natural antiseptic, antibacterial properties
Packaging
- Available in whole, powdered forms
Shelf Life
- 12-18 months from packaging date
Storage
- Store in cool, dry place
- Protect from direct sunlight, moisture
Business Type | Manufacturer, Exporter, Trader |
Certification | FSSAI Certified |
Color | Dark Blue |
Form | Finger |
Shelf Life | 9 - 12 months |
Usage/Application | Food And Medicine |
Packaging Type | Gunny Bags |
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